In a landmark shift, the FDA has now approved GARDENIA BLUE as a natural food dye for use in American products. This signals the accelerating collapse of artificial food coloring in our nation’s food supply.
90% of America’s ice cream producers—yes, the vast majority—are officially removing artificial dyes from their products. This sweeping move marks a historic win for health, transparency, and common sense.
This revolution wasn’t possible without the bold leadership of President Trump and Secretary Robert F. Kennedy Jr.
“We have all come together as the ice cream industry to lead major change and to make this commitment to remove artificial colors.”
“We will REMOVE artificial colors from ice cream,” declared Turkey Hill CEO Andy Jacobs.
The shift is spreading—fast.
From artificial to authentic, the future is bright, blue… and natural.
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