The days of fishing unlimited herring from the waters in New York from the Hudson River, which dates back to colonial times, may be coming to an end.
Faced with plummeting numbers of herring in the river and elsewhere along the Atlantic coast, the
Department of Environmental Conservation proposes a first ever limit on the amount of the popular fish that can be captured.
Under the proposals, the fishermen
Herring is a also popular fish eaten by many Ultra Orthodox Jews on Shabbat.
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